De Wetshof News: December 2016

De Wetshof News: December 2016

Since its inception in 2006, the hosting of the Celebration of Chardonnay on De Wetshof has indeed been a unique ode to the grape variety to which the Estate is committed, namely Chardonnay. The aim of each event is to capture the imagination of those attending by...
SA’s first Michelin Chef honoured at De Wetshof

SA’s first Michelin Chef honoured at De Wetshof

Jan Hendrik van der Westhuizen, the first South African chef to receive a coveted Michelin star for his cooking in France, was honoured on Friday during the biennial Celebration of Chardonnay at De Wetshof Estate in Robertson. The Golden Vine Award is awarded at this...
Time for Celebrating South African Chardonnay is Now

Time for Celebrating South African Chardonnay is Now

Jay McInerney, American novelist and wine writer for – inter alia – The Wall Street Journal, gave the address at this year’s De Wetshof Celebration of Chardonnay. In his first visit in 15 years, he noticed a profound shift in quality of his favourite white wine as...